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Posh Clean Ghana: Your One-Stop Solution for Impeccable Cleaning Services in Accra

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Looking for a reliable and professional cleaning company in Accra? Look no further than Posh Clean Ghana!  We are a leading provider of commercial cleaning, corporate cleaning, event cleaning, private property cleaning, and public institution cleaning services. Our dedicated team is committed to delivering exceptional cleaning experiences that leave your space sparkling clean and hygienic  Why Choose Posh Clean Ghana?   Unmatched Expertise : Our team of experienced and insured cleaners undergoes rigorous training to ensure they consistently deliver top-tier cleaning services that meet the highest standards.   Comprehensive Services : We offer a wide range of cleaning services to cater to your specific needs, whether you require regular office cleaning, a deep clean for your private residence, or post-event cleaning to ensure a spotless venue.   Meticulous Attention to Detail : We take pride in going the extra mile to ensure every nook and cranny of your space is cleaned thoroughly.   R
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How 2 write a to do list for restaurants

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CLEANING & EQUIPMENT CHECK LIST FOR RESTAURANT, BAR, MALE WASHROOMS, FEMALE WASHROOM DATE:……………………………… NAME………....................................... ITEMS MON TUE WED THU FRI SAT SUN rem Restaurant Dine table Buffet area TV set up Fridge Bar counter Bar chairs Light Clean flowers Bar counter back Restaurant washroom Bar washrooms Desk at bar Air condition at restaurant Bar floor Restaurant floor Clean television Flowers on table Spray all insects Arranged drinks in fridge Keep table neat Keep sink neat Cutleries at restaurant Glasses at restaurant Serviette folding at rest. Stains on every table Restaurant entrance Tables cloth Condiment basket Please make sure the above list is always taken care of THANK YOU!!! PREPARED BY: JOHN GEMBI NYAMEKYE MANAGER OCTAGON EXECUTIVE LODGE
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How To HandleFinal Billing and Fond Farewell in Restaurants | Coffee Shops

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hotelguru Handling Final Billing and Fond Farewell in Restaurants | Coffee Shops During Breakfast meal period, the server should place a accurate breakfast bill/ check on the guest table after main course / entrée, or after guest place a order for buffet and when he / she returners from the buffet counter.  Servers should also check the Billing instructions , meal plan and inclusions of the guest from the report provided by Front office or servers can also do a Room Enquiry on the Point of sale (POS) terminal to find out such details. During other meal periods like lunch and dinner, the server gives the accurate check within 3 minutes after the guest requested for the bill / check .All Bills / checks should be clean, accurate and free of spills or stains, should be presented in a folder along with a hotel or restaurant logo pen. Handling common guest enquiry while presenting bills: Replying to guests who asks for the bill: Yes, (Sir/Madam/ Mr. Dav
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